Menu

Our cuisine is a tribute to Tuscany and its finest produce. Every dish is created from a careful selection of local ingredients, sourced from suppliers who share our passion for the land and its bounty. Leading you on this gastronomic journey is Chef Michele Ricci.

Raised amidst the flavours of family tradition and shaped by the rigour of the great masters of haute cuisine such as Gualtiero Marchesi, Luigi Sartini and Paolo Lopriore, the Chef interprets the region with a contemporary vision. His cuisine is one of precision and experimentation, where classical inspiration intertwines with innovation to guarantee you an experience of pure quality.

Let yourself be guided by the rhythms of nature and rediscover the flavours of our land, reinterpreted in a modern key yet always faithful to the noble spirit of Italian tradition.